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Sesame Tahini Packet
Sesame Tahini Packet
Sesame Tahini Packet
List of all-natural ingredients in Sesame Tahini Dressing packets
Nutrition Facts for Dress It Up Dressing's Sesame Tahini Dressing packets
Sesame Tahini Packet
Sesame Tahini Packet
Sesame Tahini Packet
List of all-natural ingredients in Sesame Tahini Dressing packets
Nutrition Facts for Dress It Up Dressing's Sesame Tahini Dressing packets
On Sale

Sesame Tahini Packet

$7.45

Sesame Tahini Dressing - Single Serving Packet (5 pack)

Bring our award-winning Sesame Tahini Dressing with you wherever you go. Now you can buy that non-descript salad in the grab and go case, knowing you can Dress It Up and turn it into a masterpiece.

Why to Buy

  • Winner of a 2024 Good Food Award and a two-time SOFI Award
  • Keep a gourmet dish in your pocket at all times
  • Sublime Tahini flavor that elevates every dish

Our award-winning Sesame Tahini brings sesame, soy, and tahini together in a fresh and innovative way, to deliver a healthy punch of flavor that brightens far more than salad. The nutty, savory, lemon flavor hit first when the dressing it used straight from the bottle. Watch the palate change to a sweet, caramelized sauce when cooking with the dressing. Delicious as a finishing sauce on grain bowls or roasted vegetables, a marinade for chicken or fish or a dip for crudités. Get creative!

Ways to Style

  • Atop grain bowls
  • Chicken or fish marinade
  • Pan roasted vegetables
  • Raw broccoli salad

Ingredients

Rice Vinegar, Olive Oil, Tamari, Lemon Juice, Sesame Oil, Sesame Seeds, Tahini, Water, Sugar, Garlic, Mustard Powder, Sea Salt Contains: sesame and soy

produced in a facility that also processes soy, milk, wheat, and tree nuts (coconut)

Do not need to refrigerate after opening – shelf stable!

I love seaweed salad! You know the kind that accompanies sushi and fills your mouth with salty goodness.

In my attempt to create a dressing that resembled the dressing from seaweed salad, the Sesame Tahini dressing was born in the happiest of accidents. I just couldn’t get the flavor of the seaweed salad right, but this – while not even close to what I was trying to accomplish – was so good in its own right, that I decided to quit the impossible quest and just enjoy what I had.

The recipe uses sesame three ways – the seeds, sesame oil, and sesame paste (tahini). This recipe taps into my Middle Eastern roots, with a little pan Asian delight at the same time. Truly a medley of flavors.

Our award-winning Sesame Tahini brings sesame, soy, and tahini together in a fresh and innovative way, to deliver a healthy punch of flavor that brightens far more than salad. The nutty, savory, lemon flavor hit first when the dressing it used straight from the bottle. Watch the palate change to a sweet, caramelized sauce when cooking with the dressing. Delicious as a finishing sauce on grain bowls or roasted vegetables, a marinade for chicken or fish or a dip for crudités. Get creative!

Ways to Style

  • Atop grain bowls
  • Chicken or fish marinade
  • Pan roasted vegetables
  • Raw broccoli salad

Ingredients

Rice Vinegar, Olive Oil, Tamari, Lemon Juice, Sesame Oil, Sesame Seeds, Tahini, Water, Sugar, Garlic, Mustard Powder, Sea Salt Contains: sesame and soy

produced in a facility that also processes soy, milk, wheat, and tree nuts (coconut)

Do not need to refrigerate after opening – shelf stable!

I love seaweed salad! You know the kind that accompanies sushi and fills your mouth with salty goodness.

In my attempt to create a dressing that resembled the dressing from seaweed salad, the Sesame Tahini dressing was born in the happiest of accidents. I just couldn’t get the flavor of the seaweed salad right, but this – while not even close to what I was trying to accomplish – was so good in its own right, that I decided to quit the impossible quest and just enjoy what I had.

The recipe uses sesame three ways – the seeds, sesame oil, and sesame paste (tahini). This recipe taps into my Middle Eastern roots, with a little pan Asian delight at the same time. Truly a medley of flavors.