Our Red Wine Vinaigrette comes together with fresh vegetables and RightRice to create a creamy rice salad, packed with flavor and texture!
If you haven’t heard of RightRice yet, add it to your shopping list right away! It’s a rice made from vegetables (that’s right), which means it has more protein, more fiber, and fewer net carbs than white rice.
This baby kale citrus salad plays with sweet and tart flavors to create an invigorating balance that will wake up your taste buds! Our Red Wine Vinaigrette is the perfect flavor because it’s bold enough to soften the baby kale with flavor and stand apart from all of the other strong flavors in dish.
So, here’s a little secret to boost just about any soup (or even stew) you make—add some salad dressing. Yes, really. The acidity from the vinegar has a magical way of pulling all the flavors together, and perking them up. A tablespoon or two makes almost any soup superb, especially hearty fall and winter ones like this Slow Cooker Lentil Soup. Enjoy!