We were blown away when we saw this Champagne Romanesco Steak from @morethangranola, and we just had to share it with all of you! We feel so honored to be a part of her colorful, nutritious dishes. If you haven’t seen her account, you must check it out right away!
I made this salad for the first time on Valentine’s Day, so it’s full of love!
I figured a Romanesco was appropriately romantic, but wasn’t quite sure what to do with it. This salad was the happiest of improvised successes: the flavors, the colors, the textures.
It takes takes about 15 minutes to make since the chopping can be done while the water boils. The first time I made it took ages because I kept having to stop to take pictures. All the ingredients are simply glorious looking and when you put them together you’ve got the Belle of the Bowl.