This baby kale citrus salad plays with sweet and tart flavors to create an invigorating balance that will wake up your taste buds! Our Red Wine Vinaigrette is the perfect flavor because it’s bold enough to soften the baby kale with flavor and stand apart from all of the other strong flavors in dish.
This Valentine’s Day inspired salad is light, refreshing and delicious! Treat yourself to a lunch that feels special and indulgent, but also won’t make you overly full for your date night. Our Champagne Vinaigrette creates an elegant, cohesive flavor, transforming ordinary quinoa into a sophisticated treat. Make extra to use as a topping over a bed of spinach or arugula, or bring in a big bowl for your coworkers as a Valentine’s Day gift!
If you’re not following @rosalierouge go change that ASAP! Not only does Kelsey post tons of great recipe ideas, but she blogs about amazing beauty products and fashion items, too. She’s also a big fan of Dress It Up Dressing, and we fell in love with her Crispy Chicken Ranch Salad recipe (copied for you below)!
This spinach salad is SUPER easy to make, especially once you have the chicken and chickpeas prepped. You can heat it up throughout the week, or eat it cold, and regardless, it tastes amazing with the dressing. I like to add in some couscous to add in some healthy and filling carbs. This salad would also be amazing with tomatoes, but sadly I was out.