Mild, mellow, and a little sweet, this vinaigrette is the queen of versatility. Honestly, it goes on everything!
HOW TO STYLE IT:
- Salmon glaze
- Roasted nuts
- Tossed with tender leaf greens
INGREDIENTS: Olive Oil, Champagne Vinegar, Balsamic Vinegar, Garlic, Dijon Mustard, Sea Salt.