Recipes

Sonchereé McCampbell
Warm Salad Bowl with Kale and Chickpeas 4-ways

Warm Salad Bowl with Kale and Chickpeas 4-ways

Because nothing says “I Love You” more than a Kale-y, I want you to live forever-y warm salad bowl on Valentine’s Day. It’s a little more complicated than most of our recipes, but the result is the perfect winter dish.

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Sophia Maroon
Roasted Yams, Sweet Potatoes, and Potatoes with Apple Cider Vinaigrette

Roasted Yams, Sweet Potatoes, and Potatoes with Apple Cider Vinaigrette

Serves Prep Time Cook Time  Total Time 4 10 20 30   This one couldn’t be easier and is a perfect winter side-dish. It takes seconds and leaves everyone happy and satisfied.   4 cups Yams, Sweet Potatoes, Potatoes 2 Tablespoons DRESS IT UP DRESSING Apple Cider Vinaigrette (enough to brush both sides)   For this recipe you can easily use Champagne Vinaigrette or Red Wine Vinaigrette in place of the Apple Cider. I know yams and sweet potatoes are different, but I have difficulty telling them apart and both work equally well in this recipe. Pictured is a medley of colors...

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Sonchereé McCampbell
Chopped Kale and Wheatberry Salad

Chopped Kale and Wheatberry Salad

Substantial enough to make an ideal holiday side dish, and delicious served warm or cold. Depending on the proportions you choose, this can be a salad or a grain dish. The wheat berries are firm and nutty, so they have a nice crunch.

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Sonchereé McCampbell
P Street Salad

P Street Salad

This light and fresh combination of Mache, Asparagus, Gruyere and Pistachio is brilliant – the nuttiness of the Gruyère complements the pistachios, and the crunch of the asparagus is perfectly balanced by the softness of the Mâche.  

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